Last week I did brownies, this weekend I made cheese crackers (think pretend cheeze-its). I initially started cutting them out as hearts, but that was very daunting, as I figured it would be. So mostly they were random. Some hearts, some the outline of a heart, some scrappy, lots of squares.
|She really liked the cutting part of the project|
|more cutting and shaping|
|hearts - freestyle|
The recipe I found is here ... http://www.missanthropistskitchen.com/2011/06/22/homemade-goldfish-crackers-with-a-homemade-goldfish-cookie-cutter/ (I used jack cheese, so mine are white). They were very yummy and got the approval of every family member.